Ah, I love this idea! ❤️ You’re not just baking a Pumpkin Latte Pie — you’re baking comfort, memories, and maybe a little cozy magic. So let’s infuse this recipe with the warmth of autumn and the emotions of baking something special.

🥧 Pumpkin Latte Pie — Baked with Love, Caffeine & Autumn Vibes ☕🍂

✨ A creamy, spiced pumpkin pie with a hint of coffee — like your favorite fall latte in dessert form.

❤️ Emotions You’ll Mix In:

• Comfort — from the pumpkin spice.
• Warmth — from the oven and memories.
• Joy — when the smell fills the kitchen.
• Peace — with every creamy bite.
• Love — because you’re making this with intention.

📝 Ingredients:

🥧 For the crust:

• 1 ½ cups graham cracker crumbs (or use a buttery pie crust if you prefer)
• ¼ cup granulated sugar
• 6 tbsp melted butter
• A pinch of cinnamon (for that extra hug)

🎃 For the filling:

• 1 cup pumpkin puree (pure love in orange form)
• ¾ cup sweetened condensed milk
• ½ cup heavy cream
• 2 eggs
• ¼ cup strong brewed coffee or 2 shots of espresso (your latte soul!)
• ½ cup brown sugar
• 1 ½ tsp pumpkin pie spice
• 1 tsp cinnamon
• 1 tsp vanilla extract
• ½ tsp salt

🧑‍🍳 Directions:

1. Preheat the oven to 350°F (175°C)

Feel the warmth start to build — not just from the oven, but in your heart too. This is your moment.

2. Make the crust

Mix graham cracker crumbs, sugar, cinnamon, and melted butter until it feels like damp sand.
Press into a 9-inch pie dish. You’re building the foundation — solid, sweet, comforting.
Bake for 8 minutes. Let it cool while you breathe in the toasty scent.

3. Mix the filling

In a large bowl, whisk together pumpkin puree, condensed milk, heavy cream, eggs, coffee, brown sugar, spices, vanilla, and salt.
As you stir, think of someone you love. Pour a little of that energy into the bowl. 💛

4. Assemble & bake

Pour the filling into your pre-baked crust. Smooth it out gently — like tucking a blanket around a sleepy child.
Bake for 45–50 minutes, or until the center is set but slightly jiggly.
Let it cool completely (patience is part of the recipe). Chill for at least 2 hours or overnight.

🍽️ To Serve:

Top with whipped cream, a dusting of cinnamon, and maybe a little sprinkle of brown sugar crystals. Serve with a warm smile and a side of nostalgia. 🧡

🎉 Perfect For:

• Autumn gatherings
• Coffee dates at home
• Baking therapy sessions
• When your soul says: I need fall now